Tapas Menu

Available 7 days a week, from 2:30pm until midnight on Sunday, Monday and Tuesday, 1:00am on Wednesday and 2:00am on Thursday, Friday and Saturday.

Oyster tasting
Served with condiments
2/ea
Marinated olives antipasto
House marinade
5
Housemade fries in a cone
House mayo, aioli, curry or chipotle
6
Hummus mezze
With croutons
6
Chef’s housemade terrine
Served with condiments
9
BDT poutine
Poutartiflettine, Chic or l’Ermite
8/14
Emiliano Zapata nachos
Vegetarian with salsa and sour cream
10
Simon Bolivar nachos
Chicken, vegetable and chipotle sauce with salsa, guacamole and sour cream
14
Local sausage tasting
Served with condiments
11
Bison spring rolls
Three bison spring rolls from Panoramique Ranch, served with nuoc-mâm sauce
12
Tempura shrimps
Chipotle mayonnaise
14
Deep fried brie
Apricot chutney à la Lumière Fût
14
One pound of chicken wings
Au Pied du Courant BBQ sauce, Blue cheese or honey garlic sauce
15

 

DESSERT MENU

Dessert of the day
6
Trio of beer flavoured sorbet
From Maison Savoroso
6
Macaroon Assortment
6.5
Assortment of fine chocolate from Maison Rochef
6.5
Caramel cheesecake
À La Nuit des Temps
7
Dark chocolate fondant
With Framboyante coulis
7